Description
All the flavors of a classic Big Mac in a quick and easy wrap! Juicy beef, melty cheese, crisp lettuce, and a tangy special sauce come together in a soft tortilla for the perfect weeknight meal.
Ingredients
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1 lb ground beef
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1 tsp salt
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½ tsp black pepper
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½ tsp garlic powder
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4 large flour tortillas
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4 slices American cheese
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1 cup shredded lettuce
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½ cup diced pickles
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¼ cup diced onions
For the Special Sauce:
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½ cup mayonnaise
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2 tbsp ketchup
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1 tbsp yellow mustard
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1 tbsp pickle relish
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½ tsp garlic powder
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½ tsp paprika
Instructions
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In a skillet over medium heat, cook ground beef with salt, pepper, and garlic powder until browned. Drain excess grease.
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In a small bowl, whisk together all special sauce ingredients.
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Warm tortillas and place a slice of cheese in the center of each. Add cooked beef, lettuce, pickles, and onions.
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Drizzle with special sauce and fold into a wrap.
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Serve immediately with extra sauce for dipping.
Notes
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Toast the wraps in a pan for extra crunch.
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Swap ground beef for ground turkey for a lighter option.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: 450 kcal
- Fat: 22g
- Carbohydrates: 35 g
- Fiber: 3g
- Protein: 28g