Description
This creamy, tangy dip combines the zesty flavor of ranch with the kick of Rotel tomatoes, creating a perfect appetizer for game day, parties, or casual gatherings. Serve it with chips, crackers, or veggies for a winning snack!
Ingredients
Scale
- 1 can (10 oz) of Rotel diced tomatoes with green chilies
- 1 packet (1 oz) of ranch dressing mix
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1/2 teaspoon garlic powder (optional)
- 1/2 teaspoon onion powder (optional)
- Fresh cilantro (optional, for garnish)
Instructions
-
Mix the base:
- In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise. Stir until smooth and creamy.
-
Add the flavor:
- Mix in the ranch dressing mix, garlic powder, and onion powder (if using). Stir well to incorporate.
-
Add Rotel and cheese:
- Drain the Rotel tomatoes and stir them into the creamy mixture.
- Fold in the shredded cheddar cheese until evenly distributed.
-
Chill and serve:
- For the best flavor, refrigerate the dip for at least 30 minutes to allow the flavors to meld.
- Garnish with fresh cilantro if desired and serve with chips, crackers, or fresh veggies.
- Prep Time: 10 minutes
- Cook Time: 30minutes
Nutrition
- Calories: 250
- Fat: 22g
- Carbohydrates: 6g
- Protein: 5g