Description
This Cheesy Baked Asparagus is a quick, savory side dish that features tender asparagus topped with a rich, melted cheese. Perfect for pairing with any main course!
Ingredients
Scale
- 1 bunch asparagus, trimmed
- 1 tbsp olive oil
- Salt & pepper to taste
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 1 tsp garlic powder
- 1 tsp dried Italian seasoning
Instructions
- Preheat oven to 400°F (200°C).
- Arrange asparagus on a baking sheet and drizzle with olive oil. Season with salt and pepper.
- Sprinkle garlic powder and Italian seasoning over asparagus.
- Top with shredded mozzarella and Parmesan cheese.
- Bake for 12-15 minutes until asparagus is tender and cheese is golden and bubbly.
- Serve hot and enjoy!
Notes
- Add a sprinkle of red pepper flakes for a little heat.
- For extra flavor, squeeze lemon juice over the asparagus before serving.
- Use your favorite cheese like cheddar or gouda for a twist.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
Nutrition
- Calories: ~150
- Carbohydrates: 8g
- Protein: 6g