Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta

Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta is a delightful dish that combines savory flavors with a satisfying creamy texture. The garlicky goodness of the chicken bites perfectly complements the rich, cheesy pasta, making it a comfort food classic. This recipe is simple enough for weeknight dinners yet impressive enough for special occasions. With each bite, you experience a symphony of flavors that are sure to please any palate.
Why This Recipe is a Must-Try
Health Benefits of Garlic Butter Chicken
Garlic is not only a flavor enhancer; it also brings several health benefits. Known for its anti-inflammatory and immune-boosting properties, garlic can help reduce the risk of common ailments. When combined with chicken, which is a lean source of protein, you get a dish that is not only delicious but also nutritious. The chicken is packed with essential amino acids that aid in muscle growth and maintenance, making this recipe a great choice for health-conscious individuals.
How Savory Creamy Parmesan Pasta Complements the Chicken Bites
The Savory Creamy Parmesan Pasta acts as the perfect counterpoint to the garlic butter chicken. The creaminess of the sauce, made rich by Parmesan cheese, offers a textural contrast to the crunchy chicken bites. The flavor profile of the sauce—subtly cheesy with hints of garlic—complements the chicken, creating a harmonious dish. This balance between flavors ensures that neither one overpowers the other, making every bite a delight.
When to Serve This Dish
Whether it’s a family dinner, a cozy date night, or a gathering with friends, this dish fits any occasion. It’s easy to whip up for a weeknight meal while also fancy enough to serve at special celebrations. Pair it with a refreshing salad or some steamed vegetables, and you have a well-rounded meal that pleases everyone.
Getting Started: Preparations for Cooking
Step-by-Step Guide on What to Prepare before Cooking
Preparation is key for a smooth cooking experience. Here’s a quick guide to help you get started:
- Gather Ingredients: Ensure you have all the ingredients listed on hand, measured, and ready.
- Preheat Your Oven: Depending on your recipe’s requirements, preheat your oven if you’re planning to bake some ingredients.
- Marinate If Necessary: If you want to elevate the flavors, consider marinating the chicken for at least 30 minutes before cooking.
Tips for Cooking Efficiency
- Mise en Place: This French culinary phrase means “everything in its place.” Measure out your ingredients and have them ready before you start cooking.
- Use A Sharp Knife: A sharp knife makes chopping and dicing easier and ensures even cooking.
- Cook in Batches: If your pan is small, cook the chicken in batches to avoid overcrowding, allowing for better browning.
Complete Ingredient List
Ingredients for Garlic Butter Chicken Bites
- 1 pound boneless, skinless chicken breast
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- Salt to taste
- Pepper to taste
- Fresh parsley, chopped (for garnish)
Ingredients for Savory Creamy Parmesan Pasta
- 8 ounces pasta of choice (fettuccine or penne work well)
- 2 tablespoons olive oil
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Recommended Brands for Specific Ingredients
- Butter: Kerrygold or Land O’Lakes are popular choices for high-quality unsalted butter.
- Parmesan Cheese: Look for freshly grated Parmesan from brands like Bel Gioioso for the best flavor.
Conversion of Measurements into US Standard
- 1 pound = 16 ounces
- 1 cup = 8 fluid ounces
- 1 tablespoon = 3 teaspoons
Comprehensive Cooking Procedure
Step-by-Step Instructions for Cooking Garlic Butter Chicken Bites
- Prepare the Chicken: Cut the chicken into bite-sized pieces. This helps in even cooking.
- Melt Butter: In a large skillet over medium heat, add the butter and let it melt.
- Add Garlic: Once the butter is melted, add the minced garlic and sauté until fragrant, about 1-2 minutes.
- Cook Chicken: Add the chicken pieces to the skillet. Season with salt and pepper. Cook for about 6-8 minutes, flipping occasionally, until golden brown and cooked through. The internal temperature should reach 165°F (75°C).
- Garnish: Transfer the cooked chicken bites to a plate and garnish with fresh parsley.
Detailed Guidelines for Preparing Savory Creamy Parmesan Pasta
- Cook Pasta: In a large pot, boil salted water. Add the pasta and cook according to package instructions until al dente. Reserve 1 cup of pasta water, then drain the rest.
- Make Sauce: In the same pot, heat olive oil over medium heat. Add heavy cream and bring it to a simmer.
- Add Cheese: Gradually whisk in the grated Parmesan until melted and smooth.
- Combine: Stir in the Italian seasoning and the cooked pasta. If the sauce is too thick, add reserved pasta water a little at a time until the desired consistency is reached. Season with salt and pepper to taste.
Tips to Enhance the Dish Flavor
- Fresh Herbs: Adding fresh herbs like basil or thyme can elevate the flavors even further.
- Crushed Red Pepper Flakes: A pinch can add a nice kick to both the chicken and the sauce.
Ways to Ensure Safety While Cooking
- Use a Meat Thermometer: To check the doneness of the chicken, a meat thermometer is essential, ensuring it’s cooked to the right temperature.
- Keep Raw Meat Separate: Avoid cross-contamination by using separate cutting boards for raw chicken and other ingredients.
Serving Suggestions
Perfect Side Dishes for Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta
- Garlic Bread: A warm, crispy garlic bread complements the dish beautifully.
- Steamed Vegetables: Broccoli or green beans add a nice color and freshness to your plate.
Recommended Beverage Pairings
- Chardonnay: A glass of chilled Chardonnay pairs wonderfully with the creamy pasta.
- Sparkling Water: For a non-alcoholic option, sparkling water with lemon slices is refreshing.
How to Store and Reheat Leftovers
Proper Way to Store Leftover Garlic Butter Chicken Bites and Parmesan Pasta
- Refrigerate: Place leftovers in airtight containers and store them in the refrigerator for up to 3 days.
- Freeze: If you want to store it longer, you can freeze the chicken and pasta in freezer-safe bags for up to 3 months.
Reheating Instructions to Retain the Delicious Flavor
- Microwave: Reheat individual portions in microwave-safe dishes for 1-2 minutes until hot.
- Skillet: For better texture, reheat in a skillet over medium heat, stirring occasionally.
Nutritional Information
Macronutrient Breakdown per Serving
- Calories: Approximately 580
- Protein: 35g
- Carbohydrates: 45g
- Fat: 28g
Benefits of Major Ingredients
- Chicken Breast: Low in calories and high in protein, perfect for muscle maintenance.
- Garlic: Known for its health benefits, including improved immunity.
- Parmesan Cheese: Provides calcium and protein, essential for strong bones.
Troubleshooting Common Cooking Problems
Over-cooked/Under-cooked Pasta
- Avoiding Overcooked Pasta: Follow the package instructions closely and, if unsure, taste test for doneness.
- Fixing Undercooked Pasta: Simply return it to boiling water for an additional minute or two.
Garlic Butter Chicken Bites too Dry or too Oily
- Too Dry: Add a bit more butter or serve with a dipping sauce.
- Too Oily: Drain excess oil and adjust seasoning to maintain flavor.
Sauce Not Blending Well
- Fixing a Lumpy Sauce: Whisk the sauce vigorously or use an immersion blender for a smoother consistency.
Recipe Customization: Variations of this Recipe
Vegan Version of This Dish
- Substitutions: Replace chicken with tofu or tempeh, and use plant-based butter and cream alternatives.
Gluten-free and Other Dietary Variants
- Using Gluten-Free Pasta: Choose your favorite gluten-free pasta for a celiac-friendly version.
- Dairy-Free Options: Coconut milk can work well as a substitute for heavy cream and nutritional yeast in place of Parmesan.
FAQs – Frequently Asked Questions
Can I Substitute Chicken Thighs for Breast?
Yes, chicken thighs can be used as a substitute for breast meat. Thighs are more flavorful and moist, making them a great option for this recipe.
Is this Dish Suitable for Kids?
Absolutely! The flavors are mild yet delicious, making it appealing for children. You can also cut the chicken and pasta into smaller pieces for easier eating.
Why is My Sauce Not Creamy?
If your sauce isn’t creamy, it could be due to insufficient cheese or overcooking. Make sure to whisk well and add cheese gradually to achieve the right consistency.
Can This Dish be Made Dairy-Free?
Yes! Use plant-based cream alternatives and nutritional yeast instead of cheese, which will still provide a similar essence and flavor profile.
Final Thoughts about the Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta Recipe
This dish is a fantastic addition to any dinner rotation. With its simple ingredients and delightful flavors, Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta promises to be a hit at your table. Enjoy the comforting dish any day of the week!
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Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta
- Total Time: 1 hour
- Yield: 4 servings 1x
- Diet: Gluten-Free Option Available
Description
Garlic Butter Chicken Bites with Savory Creamy Parmesan Pasta is a delightful dish that combines savory flavors with a satisfying creamy texture.
Ingredients
1 pound boneless, skinless chicken breast, 4 tablespoons unsalted butter, 4 cloves garlic, minced, Salt to taste, Pepper to taste, Fresh parsley, chopped (for garnish), 8 ounces pasta of choice (fettuccine or penne work well), 2 tablespoons olive oil, 1 cup heavy cream, 1 cup grated Parmesan cheese, 1 teaspoon Italian seasoning, Salt and pepper to taste
Instructions
Prepare the Chicken: Cut the chicken into bite-sized pieces. This helps in even cooking., Melt Butter: In a large skillet over medium heat, add the butter and let it melt., Add Garlic: Once the butter is melted, add the minced garlic and sauté until fragrant, about 1-2 minutes., Cook Chicken: Add the chicken pieces to the skillet. Season with salt and pepper. Cook for about 6-8 minutes, flipping occasionally, until golden brown and cooked through. The internal temperature should reach 165°F (75°C)., Garnish: Transfer the cooked chicken bites to a plate and garnish with fresh parsley., Cook Pasta: In a large pot, boil salted water. Add the pasta and cook according to package instructions until al dente. Reserve 1 cup of pasta water, then drain the rest., Make Sauce: In the same pot, heat olive oil over medium heat. Add heavy cream and bring it to a simmer., Add Cheese: Gradually whisk in the grated Parmesan until melted and smooth., Combine: Stir in the Italian seasoning and the cooked pasta. If the sauce is too thick, add reserved pasta water a little at a time until the desired consistency is reached. Season with salt and pepper to taste.
Notes
This dish is easy to prepare and perfect for any occasion, from weeknight dinners to special celebrations.
- Prep Time: 15 minutes
- Cool Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 580
- Sugar: 2g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Garlic Butter Chicken, Creamy Parmesan Pasta, Comfort Food, Easy Dinner, Savory Dish