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Grilled Cheese Roll Ups: A Fun Twist on a Classic Favorite


  • Author: Recipeswithus
  • Total Time: 10 minutes
  • Yield: Makes 4 roll-ups 1x

Description

These Grilled Cheese Roll Ups are a fun and creative way to enjoy the classic grilled cheese sandwich. Perfect for kids and adults alike, they offer all the delicious melty cheese you love in a neat, portable roll-up form!


Ingredients

Scale
  • 4 slices of white or whole wheat bread
  • 4 slices of cheddar cheese (or your favorite cheese)
  • 2 tbsp butter, melted
  • 1/2 tsp garlic powder (optional)
  • 1 tbsp chopped parsley (optional, for garnish)

Instructions

  • Prepare the Bread:
    • Use a rolling pin to flatten each slice of bread. This helps make the roll-ups easier to shape.
  • Assemble the Roll Ups:
    • Place a slice of cheese in the center of each flattened bread slice. Roll up each slice of bread tightly, securing the cheese inside.
  • Prepare to Grill:
    • Brush each roll-up with melted butter, and sprinkle with garlic powder if desired for added flavor.
  • Grill the Roll Ups:
    • Heat a non-stick skillet over medium heat. Place the roll-ups seam side down in the skillet and cook for about 2-3 minutes, or until golden brown. Turn the roll-ups to grill all sides, ensuring the cheese is melted and the bread is crisp.
  • Serve and Enjoy:
    • Remove from the skillet and garnish with chopped parsley, if desired. Serve warm for a delicious snack or meal!

Notes

  • Add some cooked bacon or tomato slices inside for a twist on the classic grilled cheese.
  • For extra crispy roll-ups, you can lightly toast the bread before rolling it up.
  • Serve with tomato soup or a dipping sauce for an added treat.
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes

Nutrition

  • Calories: ~150
  • Sugar: ~2g
  • Sodium: ~350mg
  • Fat: ~7g
  • Carbohydrates: ~18g
  • Protein: ~7g
  • Cholesterol: ~20mg